Shared booklist

to order

16 items

The food lab

J. Kenji Lâopez-Alt ; photographs by the author. |


Les Films Georges de Beauregard, S.N.C ; Janus Films ; producer, Georges de Beauregard ; written and directed by Jean-Luc Godard. |

This is getting old

Susan Moon. |

Bar Tartine

Nicolaus Balla and Cortney Burns ; photographs by Chad Robertson. |

Rilke's book of hours

translated by Anita Barrows and Joanna Macy. |

The complete idiot's guide to graphic design

by Marjorie Crum and Marcia Layton Turner. |

The startup owner's manual.

Steve Blank and Bob Dorf. |

Building social business

by Muhammad Yunus. |

How to cook Indian

Sanjeev Kapoor. |

The Upanishads

translated with a general introduction by Eknath Easwaran ; with chapter introductions & concluding essay by Michael N. Nagler. |

A change of appetite

Diana Henry. |

Vibrant food

written and photographed by Kimberley Hasselbrink. |

Making space

Thich Nhat Hanh. |


Evelyn Underhill. |