Shared booklist

Grilling and chilling.

First course: something barbecued. Second course: a cool dessert.

25 items

The barbecue collection

by the Canadian Living Test Kitchen. -- |


Ted Reader. |

Bobby Flay's barbecue addiction

Bobby Flay with Stephanie Banyas and Sally Jackson ; photographys by Quentin Bacon. -- |

Charred & scruffed

Adam Perry Lang with Peter Kaminsky. -- |

Everyday barbecue

Myron Mixon with Kelly Alexander. -- |

Fire it up

by Andrew Schloss and David Joachim ; photographs by Allison Miksch. |

Gastro grilling

Ted Reader ; [food photographers, Mike McColl, Lee Waddington]. -- |

Grill this, not that! backyard survival guide

by David Zinczenko and Matt Goulding. -- |

Grill yourself skinny

[Heidi Skolnik]. -- |

Grilling vegan style

John Schlimm ; photographs by Amy Beadle Roth. -- |

Rob Rainford's born to grill

photography by Mike McColl ; foreword by Rita DeMontis. -- |

Smoking meat

Jeff Phillips. -- |

Soaked, slathered, and seasoned

Elizabeth Karmel. -- |

Celebrating ice cream and cake

by Avner Laskin ; [photography, Daniel Lailah]. -- |

The complete idiot's guide to homemade ice cream

by Dick Warren with Bobbi Dempsey. |

Ice cream!

Pippa Cuthbert & Lindsay Cameron Wilson ; [photography, Stuart West]. |

Ice cream

Shona Crawford Poole ; photography by William Lingwood. |

The ice cream bible

Marilyn Linton & Tanya Linton ; [photography, Colin Erricson and Mark T. Shapiro]. -- |

Ice cream made easy

Annette Yates |

Jeni's splendid ice creams at home

Jeni Britton Bauer. -- |

The scoop

Lori Longbotham. |

Serendipity sundaes

Stephen Bruce with Sarah Key ; photos by Liz Steger. |

Sweet scoops

recipes, Shelly Kaldunski ; photographs, Thayer Allyson Gowdy. -- |

The ultimate guide to homemade ice cream

Jan Hedh, Klas Andersson ; translated by Monika Romare. -- |

The vegan scoop

Wheeler del Torro. |