Shared booklist

Imported from My Lists: want to read

50 items

Sweet celebrations

Sylvia Weinstock, with Kate Manchester ; photographs by Zeva Oelbaum, Ben Weinstock, and Sarah Meriens ; illustrations by Michele Hickey. |

Colette's birthday cakes

Colette Peters. |

Professional French pastry series.

Roland Bilheux and Alain Escoffier ; under the direction of Pierre Michalet ; translated by Rhona Poritzky-Lauvand and James Peterson. |

The perfect wedding cake

Kate Manchester ; foreword by Sylvia Weinstock ; photographs by Zeva Oelbaum. |

Wedding cakes

text by Kathleen Hackett. |

The icing on the cake

Shalini Latour. |

The well-decorated cake

Toba Garrett ; photographs by Steven Mark Needham ; illustrations by Christine Mathews. |

The artful cupcake

Marcianne Miller. |

Simply spectacular cakes

Peggy Porschen ; photographs by Georgia Glynn Smith. |

Sugarcraft flowers

Claire Webb. |

FamilyFun birthday cakes

edited by Deanna F. Cook and the experts at FamilyFun magazine. |

Wedding cakes

Mich Turner ; photography by Richard Jung ; [foreword, Conrad Free]. |

Cake boss

Buddy Valastro. |

Cake pops

by Bakerella ; by Angie Dudley. |

Chocolate cakes : 50 great cakes for every occasion

by Elinor Klivans ; photographs by Ann Stratton. |

Wedding cake art and design

Toba Garrett ; photography by Lucy Schaeffer ; illustrations by Christine Mathews. |

Colette's cakes

Colette Peters. |

Kate's cake decorating

Kate Sullivan ; photographs by Gabrielle Revere. |

New baking book

[editors, Jennifer Dorlind Darling, Lisa Holderness]. |

Good Housekeeping baking

[by the food editors of Good housekeeping]. |

America's best bread machine baking recipes

Donna Washburn, Heather Butt. |

Basic baking

Lora Brody. |

Baking in America

Greg Patent. |

Home baking

Jeffrey Alford and Naomi Duguid. |

The no-salt, lowest-sodium baking book

Donald A. Gazzaniga and Jeannie Gazzaniga Moloo ; with a foreword by Michael B. Fowler. |

Baking and pastry

Culinary Institute of America. |

The low-carb baking and dessert cookbook

Ursula Solom ; foreword by Mary Dan Eades. |

How baking works

Paula Figoni. |

Martha's baking favorites

Martha Stewart Living Omnimedia. |

Holiday baking

by Sara Perry ; photographs by Leigh Beisch. |

The best-ever wheat- and gluten-free baking book

Mary Ann Wenniger with Mace Wenniger. |


Dorie Greenspan ; photographs by Alan Richardson. |