Shared booklist

Cooking

16 items

Top chef

foreword by Padma Lakshmi ; text by Emily Miller ; food photographs by Antonis Achilleos. |

Cook like a rock star

Anne Burrell with Suzanne Lenzer; foreword by Mario Batali. |

Molto gusto

Mario Batali and Mark Ladner ; photography by Quentin Bacon ; art direction by Douglas Riccardi and Lisa Eaton. |

Molto Batali

[by Mario Batali] ; photography by Quentin Bacon ; art direction by Douglas Riccardi and Lisa Eaton. |

Payard desserts

Franðcoiss Payard with Tish Boyle ; photography by Rogerio Voltan. |

Melt

Stephanie Stiavetti & Garrett McCord ; foreword by Michael Ruhlman ; photographs by Matt Armendariz. |

Cooking with an Asian accent

Ying Chang Compestine. |

Fix-it and forget-it.

Phyllis Pellman Good. |

Taste of Tremâe

Todd-Michael St. Pierre. |

The French kitchen cookbook

Patricia Wells ; photographs by Jeff Kauck. |

Own your kitchen

Anne Burrell with Suzanne Lenzer ; photographs by Quentin Bacon. |

My Paris kitchen

David Lebovitz ; phototography by Ed Anderson. |

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